Organic Chia Seeds are packed with fibre and protein and only the best quality seeds are used – try this chia pudding recipe yourself and taste just how good they are.

• 3 tbsp.  Organic Chia Seeds
  
• Squeeze of Vanilla Sugar-free Syrup
  
• 250ml coconut milk
• 1 tbsp. Organic Acai Berry Powder
  
• 30g frozen berries (plus extra to serve)
• 50ml water

Optional toppings:

• Desiccated coconut
• Cacao nibs
  

1. First, blend the frozen berries, acai berry powder and water until you get a smooth mixture, then pour into glasses and place in the freezer for 15 minutes
2. Next, make the chia pudding. Place chia seeds, syrup and milk into a bowl and mix. Leave to sit for around 5 minutes, stirring occasionally to prevent lumps from forming
3. Spoon chia pudding over the top of frozen berry mixture and freeze for 15 minutes
4. Top with a little desiccated coconut and a couple of frozen berries to serve