All sweet treats don't need to be saved for your cheat night. These quick and easy protein flapjacks are tasty, simple to make and they pack a pretty mean protein punch and uses just 5 ingredients to make.

Satisfy those sweet tooth cravings without compromising a healthy diet plan by creating this set of delicious goodness.

This vanilla protein flapjack recipe is made up of kitchen cupboard favourites and a mixure of protein powder.

• 250g Rolled oats
• 2-3 tablespoons vanilla protein powder
• 100g smooth, no-added sugar peanut butter
• 150g honey (or maple syrup for a vegan recipe)
• 3 tbsp sultanas
  

1. Preheat the oven to 190℃.
2. Add the peanut butter to a saucepan and gently heat so the consistency is runnier.
3. Add all other ingredients to a bowl and mix together until evenly mixed.
4. Once melted, add the peanut butter and mix well.
5. Press into a baking tray with grease proof paper and bake in the oven for around 15 minutes.
6. Remove, slice and leave to cool