South Indian masala chai recipe
masala tea is prepared by boiling tea power along with spices to make it more aromatic.
How many of you have an addiction to masala chai or indian masala tea? i think there would be at least one single person in each indian family who has a addiction to masala tea or even just chai without any spices. My husband needs a good strong masala tea cup of tea every day during his morning breakfast.
Traditionally, the masala chai or masala tea were made from black tea with some spices like ginger, clove, cardamom and pepper. according to wiki, black tea is very good for health as it helps to reduce blood pressure and cholesterol.
Ingredients
- 2 tsp tea powder
- 2 cardamoms
- 4 black pepper
- 2 cloves
- 1 inch ginger
- 1 half cup milk
- half cup water
- 2 tsp sugar
Preparation Method:
- firstly, in a small pan, take half cup of water and add cardamom, cloves, ginger, black pepper and boil for 2-3 min
- furthermore, bring it to boil and lower the flame. simmer it for 1-2 minutes until you get the nice aroma.
- also and tea leaves or tea powder and simmer for 3-4 minutes.
- now add milk, sugar.
- bring it to boil and brew for 2 minutes.
- furthermore, switch of the flame and filter out the tea powder and spices with a fine mesh sieve.
- finally, serve the masala chai with indian atta whole wheat biscuits.
